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Open Your Own Bed and Breakfast, 3rd Edition

Open Your Own Bed and...

by Barbara Notarius, Gail Sforza Brewer
  • Published in 1996
  • 336
Nutrition for Foodservice Managers: Concepts, Applications, and Management

Nutrition for Foodserv...

by Mahmood A. Khan
  • Published in 1998
  • 416
Marketing Hospitality, 2nd Edition

Marketing Hospitality,...

by Tom Powers
  • Published in 1997
  • 464
Cases in Hospitality Management: A Critical Incident Approach

Cases in Hospitality M...

by Timothy R. Hinkin
  • Published in 1995
  • 240
Hospitality Management Accounting, Eighth Edition

Hospitality Management...

by Martin G. Jagels, Michael M. Coltman
  • Published in 2003
  • 624
Off-Premise Catering Management

Off-Premise Catering M...

by Bill Hansen
  • Published in 1995
  • 368
How to Open and Run a Successful Restaurant, 2nd Edition

How to Open and Run a...

by Christopher Egerton-Thomas
  • Published in 1994
  • 288
Public Relations for Hospitality Managers: Communicating for Greater Profits

Public Relations for H...

by Albert E. Kudrle, Melvin Sandler
  • Published in 1995
  • 264
A Club Manager's Guide to Private Parties and Club Functions

A Club Manager's Guide...

by Joe Perdue, Rhonda J. Montgomery, Patti J. Shock, John M. Stefanelli
  • Published in 1998
  • 336
Tourism: Principles, Practices, Philosophies, 7thEdition

Tourism: Principles, P...

by Robert W. McIntosh, Charles R. Goeldner, J. R. Brent Ritchie
  • Published in 1994
  • 576
An Historical Geography of Recreation & Tourismin the Western World 1540-1940

An Historical Geograph...

by John Towner
  • Published in 1996
  • 320
Progress in Tourism, Recreation & HospitalityManagement V 6

Progress in Tourism, R...

by C. P. Cooper
  • Published in 1995
  • 314

Showing 169 - 180 of 297 results

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