Browse Titles

Business & Economics Industries Hospitality, Travel & Tourism

Showing 85 - 96 of 318 results

Search Titles

Below Are Your Selected Attending Tradeshow

Search by Attending Tradeshow
Close
Basic Hotel Front Office Procedures, Second Edition

Basic Hotel Front Offi...

by Peter Renner
  • Published in 1988
Principles of Food, Beverage and Labor Cost Controls, Fourth Edition

Principles of Food, Be...

by Paul R. Dittmer
  • Published in 1989
The Tourist Business, Sixth Edition

The Tourist Business,...

by Donald E. Lundberg
  • Published in 1989
The Complete Waiter and Waitress Training Manual,Third Edition

The Complete Waiter an...

by Sondra J. Dahmer
  • Published in 1988
Progress in Tourism Recreation and Hospitality Management Volume Two

Progress in Tourism Re...

by C. P. Cooper
  • Published in 1992
  • 237
Progress in Tourism Recreation and Hospitality Management Volume One

Progress in Tourism Re...

by C. P. Cooper
  • Published in 1992
  • 241
Instructor's Manual to Accompany Professional Management of Housekeeping Operations, Fifth Edition

Instructor's Manual to...

by Thomas J. A. Jones
  • Published in 2007
The Food Service Professionals Guide To: Building Restaurant Profits

The Food Service Profe...

by Lora Arduser
  • Published in 2002
  • 144
The Food Service Professionals Guide To: Restaurant Design

The Food Service Profe...

by Lora Arduser
  • Published in 2002
  • 144
Instructor's Manual to Accompany Resorts, Second Edition

Instructor's Manual to...

by Robert Christie Mill
  • Published in 2007
The Food Service Professionals Guide To: Successful Catering

The Food Service Profe...

by Lora Arduser
  • Published in 2002
  • 144
The Food Service Professionals Guide To Bar & Beverage Operation

The Food Service Profe...

by Lora Arduser
  • Published in 2002
  • 144

Showing 85 - 96 of 318 results

loading