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More About This Title Yamada's Handbook of Gastroenterology 3e
English
Portable, practical, and entirely clinical, this affordable guide to assessment and management of the entire range of gastroenterological complaints and conditions is ideally suited for use by GI fellows and specialists. The book is divided into two parts: symptom-focused and disease-focused. Features include key practice points, essentials of diagnosis, potential pitfalls, key web links, society guideline comparisons, case studies, and multiple choice questions. When you need answers in a hurry, turn to the most trusted name in gastroenterology: Yamada.
English
EDITED BY
Tadataka Yamada MD
Board Member, Chief Medical and Scientific Officer, Executive Vice-President, Takeda Pharmaceutical Corporation, Tokyo, Japan and Adjunct Professor, Department of Internal Medicine, Division of Gastroenterology, University of Michigan Medical School, Ann Arbor, MI, USA
John M. Inadomi MD
Cyrus E. Rubin Professor of Medicine and Head, Division of Gastroenterology, University of Washington, Seattle, WA, USA
English
Foreword vii
Preface viii
List of Abbreviations ix
Part 1 Approach to Patients with Gastrointestinal Symptoms
1 Approach to the Patient with Dysphagia or Odynophagia 3
2 Approach to the Patient with Chest Pain 11
3 Approach to the Patient with Gastrointestinal Bleeding 18
4 Approach to the Patient with Unexplained Weight Loss 40
5 Approach to the Patient with Nausea and Vomiting 48
6 Approach to the Patient with Abdominal Pain 58
7 Approach to the Patient with Gas and Bloating 70
8 Approach to the Patient with Ileus or Obstruction 78
9 Approach to the Patient with Constipation 89
10 Approach to the Patient with Diarrhea 99
11 Approach to the Patient with an Abdominal Mass 112
12 Approach to the Patient with Jaundice 121
13 Approach to the Patient with Abnormal Liver Biochemical Tests 135
14 Approach to the Patient with Ascites 148
15 Approach to the Patient Requiring Nutritional Support 163
16 Approach to the Patient Requiring Endoscopic Procedures 178
Part 2 Specific Gastrointestinal Diseases
17 Motor Disorders of the Esophagus 195
18 Gastroesophageal Reflux Disease 204
19 Esophageal Tumors 212
20 Disorders of Gastric Emptying 221
21 Acid Peptic Disorders 232
22 Functional Dyspepsia 241
23 Tumors of the Stomach 247
24 Celiac Disease 256
25 Short Bowel Syndrome 263
26 Tumors and Other Neoplastic Diseases of the Small Intestine 270
27 Diverticular Disease of the Colon 278
28 Irritable Bowel Syndrome 285
29 Inflammatory Bowel Disease 291
30 Colonic Neoplasia 306
31 Anorectal Diseases 323
32 Pancreatitis 335
33 Pancreatic Adenocarcinoma 349
34 Structural Anomalies Tumors and Diseases of the Biliary Tract 358
35 Biliary Tract Stones and Postcholecystectomy Syndrome 366
36 Diseases of the Abdominal Cavity 377
37 Viral Hepatitis 391
38 Nonviral Hepatitis 405
39 Cholestatic Syndromes 412
40 Alcoholic Liver Disease 420
41 Autoimmune Liver Disease 427
42 End-stage Liver Disease 432
43 Hepatocellular Carcinoma 443
44 Infections of the Gastrointestinal Tract 451
45 Vascular Lesions: Ectasias Tumors and Malformations 471
46 Multiple Choice Questions 479
Index 523
