Public, Animal, and Environmental AquacultureHealth Issues
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More About This Title Public, Animal, and Environmental AquacultureHealth Issues
English
MICHAEL L. JAHNCKE is Director of the Virginia Seafood Agricultural Research and Extension Center in Hampton, Virginia, and Associate Professor in the Department of Food Science and Technology, Virginia Tech.
E. SPENCER GARRETT is the Director of the National Marine Fisheries Service's (NMFS) National Seafood Inspection Laboratory in Pascagoula, Mississippi.
ALAN REILLY is Deputy Chief Executive and Director of Food Science and Standards at the Food Safety Authority of Ireland.
ROY E. MARTIN is Science Advisor to the National Fisheries Institute (NFI) located in Arlington, Virginia.
EMILLE COLE is a Senior Staff Specialist at the National Marine Fisheries Service's (NMFS) National Seafood Inspection Laboratory in Pascagoula, Mississippi.
E. SPENCER GARRETT is the Director of the National Marine Fisheries Service's (NMFS) National Seafood Inspection Laboratory in Pascagoula, Mississippi.
ALAN REILLY is Deputy Chief Executive and Director of Food Science and Standards at the Food Safety Authority of Ireland.
ROY E. MARTIN is Science Advisor to the National Fisheries Institute (NFI) located in Arlington, Virginia.
EMILLE COLE is a Senior Staff Specialist at the National Marine Fisheries Service's (NMFS) National Seafood Inspection Laboratory in Pascagoula, Mississippi.
English
List of Tables.
Preface.
Acronyms.
Contributors.
Status of World Fisheries and the Role of Aquaculture (R. Martin).
Aquaculture Associated Public, Animal, and Environmental Health Issues in Nonindustrialized Countries (P. Howgate, et al.).
Public, Animal, and Environmental Aquaculture Health Issues in Industrialized Countries (M. Jahncke & M. Schwarz).
Hazard Analysis Critical Control Point and Aquaculture (C. dos Santos).
Aquaculture and International Trade Regulations (E. Garrett).
Future Considerations of Global Aquaculture (M. Jahncke).
Index.
Preface.
Acronyms.
Contributors.
Status of World Fisheries and the Role of Aquaculture (R. Martin).
Aquaculture Associated Public, Animal, and Environmental Health Issues in Nonindustrialized Countries (P. Howgate, et al.).
Public, Animal, and Environmental Aquaculture Health Issues in Industrialized Countries (M. Jahncke & M. Schwarz).
Hazard Analysis Critical Control Point and Aquaculture (C. dos Santos).
Aquaculture and International Trade Regulations (E. Garrett).
Future Considerations of Global Aquaculture (M. Jahncke).
Index.
English
"Identifies issues to be considered for development of sustainable aquaculture operations." (Journal of Agricultural and Food Chemistry, June 5, 2002)
"...identifies issues that need to be considered for the successful development of sustainable aquaculture operations..." (SciTech Book News, Vol. 26, No. 2, June 2002)
