Starch Hydrolysis Products - Worldwide Technology, Production & Application
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- Wiley
More About This Title Starch Hydrolysis Products - Worldwide Technology, Production & Application
English
Here is complete, up-to-date coverage of all aspects of hydrolysis products, the largest end use of starches - production, technology, and applications worldwide; factory design and construction; product applications, analysis, quality control, and waste treatment; legal aspects; metabolism and industry economics. Also included is an international list of 200 starch hydrolysate producers, a list of fructose-bearing syrup manufacturers (with estimated tonnage), and a directory of suppliers of equipment, ingredients, and technology.
English
Partial table of contents:
Starch: Sources, Production, and Properties (H. Zobel).
Starch Hydrolysis: Processes and Equipment (A. Reeve).
Fructose Syrup: Production, Properties, and Applications (J. White).
Maltodextrins: Production, Properties, and Applications (R. Alexander).
Cyclodextrin: Production, Properties, and Applications (A. Hedges).
Quality Assurance and Analytical Methods (R. Bernetti).
Metabolism (W. Dills).
Regulatory Aspects (L. Pilot).
Economics (R. Rohwer).
Hydrolysate Clarification Processes and Equipment (A. Basso).
Chromatographic Separation Processes (K. Shioda).
Waste Treatment (B. Shin, et al.).
Appendices.
Index.
