General, Organic, and Biological Chemistry
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- Wiley
More About This Title General, Organic, and Biological Chemistry
English
This book illustrates the connection between chemistry and various fields in health science. Lygre is known for his ability to communicate effectively and directly with beginning chemistry students; his approach focuses on chemical principles. Interesting and motivating biochemistry applications appear in every chapter of the book including the early general chemistry chapters.
English
1. Introduction to Chemistry.
2. Measurements.
3. Elements & Atoms.
4. Compounds: Ions & Molecules.
5. Chemical Reactions.
6. Solids, Liquids, & Gases.
7. Solutions.
8. Reaction Rates & Equilibrium.
9. Acids & Bases.
10. Nuclear Chemistry.
11. Introduction to Organic Chemistry.
12. Alkanes & Alkyl Halides.
13. Unsaturated & Aromatic Hydrocarbons.
14. Alcohols, Phenols, Thiols, & Ethers.
15. Aldehydes & Ketones.
16. Carboxylic Acids & Esters.
17. Nitrogen-Containing Organic Compounds.
18. Polymers.
19. Carbohydrates.
20. Lipids.
21. Proteins.
22. Enzymes.
23. Nucleic Acids.
24. Metabolism & Energy.
25. Carbohydrate Metabolism.
26. Lipid Metabolism.
27. Metabolism of Nitrogen Compounds.
28. Body Fluids.
29. Medical Drugs.
