Business & Economics Industries Hospitality, Travel & Tourism

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Instructor's Manual to Accompany Purchasing: Selection and Procurement for the Hospitality Industry, Eighth Edition

Instructor's Manual to...

by Andrew H. Feinstein
Instructor's Manual to Accompany Purchasing For Chefs: A Concise Guide, Second Edition

Instructor's Manual to...

by Andrew H. Feinstein
Instructor's Manual to Accompany Restaurant Service Basics, Second Edition

Instructor's Manual to...

by Sondra J. Dahmer
Instuctor's Manual to Accompany Hospitality Financial Accounting, Second Edition

Instuctor's Manual to...

by Jerry J. Weygandt
Instructor's Manual to Accompany Principles of Food, Beverage, and Labor Cost Controls, Ninth Edition

Instructor's Manual to...

by Paul R. Dittmer
Instructor's Manual to Accompany QuickBooks for the Restaurant

Instructor's Manual to...

by Stephanie Murphy
Instructor's Manual to Accompany The Book of Yields: Accuracy in Food Costing and Purchasing, Eighth Edition

Instructor's Manual to...

by Francis T. Lynch
Instructor's Manual to Accompany Introduction to Management in the Hospitality Industry, Ninth Edition

Instructor's Manual to...

by Clayton W. Barrows
Instructor's Manual to Accompany Introduction to the Hospitality Industry, Seventh Edition

Instructor's Manual to...

by Clayton W. Barrows
Instructor's Manual to Accompany Tourism: Principles, Practices, Philosophies, Eleventh Edition

Instructor's Manual to...

by Charles R. Goeldner

Showing 49 - 60 of 326 results

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