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Gideon Hirtenstein

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"Gideon Hirtenstein began his professional career forty-seven years ago and is a 1969 graduate of the European Train Culinary School. He has been an Executive Chef since 1974, serving as the executive chef for four- and five-star luxury hotels and traveling over thirty-six countries throughout his diverse career. In 1985, Gideon started his own catering business, Gidi Gourmet Catering LLC. Gidi Gourmet Catering is a full-service caterer in Virginia, which currently operates under his attentive and seasoned culinary supervision. Gidi Gourmet Catering LLC provides exceptional catering services ranging from extravagant high-class affairs to budget-conscious events, inclusive of weddings, private parties, corporate events, and many other tailored celebrations."

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