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- Dalcò Edizioni Srl
More About This Title Discovering Food
Where does the food we eat come from? The book, through splendid illustrations, explains to children and adults how the good things we find on our table are made: chocolate, honey, salt, rice, popcorn will have no more secrets.A first double shows the main raw material from which the product derives, with many curiosities about the varieties and the production area. A part dedicated to the supply chain follows, with clear and immediate texts that recount the long journey that each food takes before arriving to us.