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If you love delicious food, spending less on your weekly shopping, and saving time, this cookbook is for you! Packed with delicious, cheap and, for the most part, healthy midweek meal ideas to match your shopping habits, this might just be the book you’ve been searching for. Open up for mouth-watering dishes, including Caramelized Onion and Goat’s Cheese Tart, Steak and Potato Salad with Creamy Horseradish Dressing, Moroccan Chickpea Curry, and 15-minute Apple and Blackberry Crumbles. This book will show you how to navigate supermarkets and shop for fewer ingredients at low prices, without compromising on your favorite meals, flavors, or satisfaction!
Amy Sheppard was taught to cook by her mom.