Panadería y repostería artesanales

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More About This Title Panadería y repostería artesanales

English

Learn to make a wide variety of breads and pastries at home. Traditional baguettes and pita bread as well as a number of classic Argentine pastries are all within the reach of the amateur chef through this book.

English

María Nuñez Quesada is an Argentine food journalist.
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